Fig Oat Iced Coffee
Preparation Information
- 5 min
- Easy
Ingredients
- 7 Ice cubes
- Caramel syrup
- 80 Ml Oat milk
- Ice Forte capsule
- Fresh figs
*Recipe contains allergens such as dairy.
Materials
- Large Barista Recipe glass
- Barista device
Allergens
Let's make it!
- Into an Large Barista mug, put 7 ice cube, add 20 ml of Caramel syrup and pour 80 ml of oat milk. Stir gently.
- Extract 230 ml of Ice Forte coffee over it.
- Top with fresh figs.
