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To our Nespresso Community,
Nothing is more important than the health and safety of our community, including our employees, customers and partners. Whilst we are all going through these uncertain times, we understand that many businesses are closed and many of our out-of-home customers severely affected.
Our Always Open For You initiative aims to offer support our B2B clients who are facing strong challenges. Support includes a tailored approach depending on your circumstances such as multiple smaller coffee points , starter pack bundles for on the go accessories, flexibility on payment terms, flexibility in cancelling standing orders, waiving of minimum order quantities or bespoke support for our most vulnerable customers.
If you have any questions or have a specific request on how we could tailor our support to your business situation, please contact our Customer Care line on 0808 100 88 44 between hours of 8am - 6pm.
We remain at your service and are here every step of the way for you by providing support and advice when needed.
Thank you,
Your Team at Nespresso UK & Ireland
PISTACHIO & CARAMEL CAFÉ VIENNOIS
Warm up this season with this sweet little delight in hand a creamy coffee recipe rich in caramel and a sprinkling of crunchy pistachio sure to deliver holiday cheer.
INGREDIENTS
- Bianco Delicato
- 1 Tsp. Monin Caramel Syrup
- 50ml Whipped Cream (milk)
- 1 Tsp. Crushed Pistachios
SPECIAL EQUIPMENT
- Nespresso Professional Machine
- View Espresso glass
LET'S MAKE IT
1. Pour 1 tsp of monin caramel syrup into an Espresso glass and brew a Bianco Delicato capsule over it.
2. Top with frothed milk
3. Layer on your whipped cream
4. Garnish with a drizzle of caramel syrup and sprinkle the crushed pistachios
ADD PRODUCTS BELOW
Bianco Delicato 50 Capsule Box
£0.37
View Espresso glass
£38.00
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