Vertuo
Gingerbread
Cereal & Spicy
0,66 €
ORIGIN
100% Arabica from Latin America and Africa - Brazilian beans add roundness and balance to the blend, while Ethiopian brings a delicate aroma and softness.
ROASTING
Beans from Latin America get medium dark and fast roasting to develop their sweetness. The second part of the beans is roasted a little longer to develop a velvety texture. The flavor is added to the coffee only after roasting.
AROMATIC PROFILE
Delicious gingerbread flavor with a wide range of spicy and cereal notes.
100% Arabica from Latin America and Africa - Brazilian beans add roundness and balance to the blend, while Ethiopian brings a delicate aroma and softness.
ROASTING
Beans from Latin America get medium dark and fast roasting to develop their sweetness. The second part of the beans is roasted a little longer to develop a velvety texture. The flavor is added to the coffee only after roasting.
AROMATIC PROFILE
Delicious gingerbread flavor with a wide range of spicy and cereal notes.
Cup size
Mug
Notes
Cereal
Bitterness
3 of 5
Acidity
2 of 5
Roasting
3 of 5
Body
3 of 5
Coffee with gingerbread flavour
In Barista Creations Flavoured Gingerbread, the gingerbread flavour runs through our smooth base blend of Latin American and African Arabicas. That spicy taste is a warm complement to the coffees’ rounded cereal note.
Our capsules are made from 80%
of recycled aluminum
It is part of our journey towards circularity to minimize waste and maximize the reuse of materials.
Recycled aluminum requires less energy to produce and provides a perfect barrier against oxygen, light and moisture to protect the freshness and aroma of coffee over time.
