Composed of some of the best South American Arabicas from sources such as Colombia and Brazil, Ristretto Decaffeinato also contains the great, lightly acidic East African Arabicas and a touch of Robusta for added zing.
The beans are roasted slowly and separately to obtain an original bouquet bringin together acidic, fruity, and roasted notes. Its finely ground texture creates an Italian-style coffee: intense, with a rich flavour and full body.
Strong roasted notes softened by notes of chocolate. A subtle contrast between strength and bitterness, acidic and fruity notes.
INGREDIENTS AND ALLERGENS
10 capsules of DECAFFEINATED ROAST AND GROUND COFFEE for the Nespresso system.
Ingredients & Allergens
DECAFFEINATED ROAST AND GROUND COFFEE
Net Weight (for 10 capsules)
Made in Switzerland