Scuro Barista Coffee Pods | Nespresso Barista Creations | NZ

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Barista Creations
Scuro
 
 
 
FOR INTENSE YET BALANCED RECIPES WITH MILK

For intense yet balanced
recipes with milk

  • Roastiness with milk

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  • Milky taste

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  • Bitterness with milk

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  • Creamy texture

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We chose Arabicas from Colombia and Ethiopia and then split-roasted them in a very contrasting manner to create an intense, roasted coffee taste that balanced perfectly with milk. We recommend making Scuro as a strong flat white (25ml of coffee, 60ml of hot milk).

Milk icon

Aromatic profile: Intense and roasted but balanced

Product as sold does not contain any milk ingredients.



Ref. 7716.30

Barista Creations capsule range
ORIGIN
How many different blends of coffee origins are there? Countless. But not all coffees interact well with milk. So, we couldn’t leave the ideal marriage of coffees and milk to chance. Of all the origins we tried from around the world, we selected some of the finest Colombian and Ethiopian Arabicas for Scuro. The aromatic potential of these two coffees is punchy and promises a harmonious composition of tastes that land with precise balance when you add milk.
ROASTING
The art of roasting calls for a fine balance of temperature, roast time and bean color. Getting it just right is key to striking that great harmony of coffee with milk. We tested lots of combinations until we discovered that to get that ideal flavor balance in Scuro with milk, we needed an extremely contrasted split roasting technique. One part of the blend gets a long and dark roast, and the other is roasted much faster and lighter.
AROMATIC PROFILE
We took our inspiration from the baristas in Melbourne – they are the masters of robust, but exquisitely balanced tastes – their roasting and blending lend an aromatic power poised as the yin to the yang of milk. Our BARISTA CREATIONS Scuro shows you how intense your coffee can get while still staying beautifully in balance with milk. It’s just roasty enough to push through milk, and its delicate sweetness tempers its intensity to make it a compelling intense Cappuccino or Latte Macchiato.
AAA Sustainability program logo   Rainforest Alliance Certification logo
In 2003, we sealed our commitment on sustainability and quality. Today, we celebrate our long-term partnership with the Rainforest Alliance, through the AAA Sustainable Quality™ Program. We source more than 80% of our coffee from AAA farms and over 40% of all our coffee from Rainforest Alliance Certified™ farms
INGREDIENTS AND ALLERGENS

10 capsules of roast and ground coffee for the Nespresso system. Packaged in protective atmosphere. Production date/ Best Before: see individual sleeves.
Made in Switzerland
NET WEIGHT (10 capsules) = 55g
Roast and ground coffee (10 capsules) = 55g
Capsules do not contain any milk products