FOR INTENSE YET BALANCED RECIPES WITH MILK
Description
Both sweet dairy notes and a roasted coffee character make this our intense, yet balanced coffee With Milk.
Origin
We orchestrated this ideal marriage by using a meticulous combination of top-grade Colombian and Ethiopian Arabicas.
Roasting
For this milky blend, we used a contrasting roasting profile, with part of the coffee getting a long and dark roast and the other part roasted much faster and lighter. When you combine the two, the blend develops that special roasty character that goes so well With Milk.
Recipes
With Milk (Cappuccino) Best served as a Cappuccino (25 ml of coffee with 60 ml of frothed milk), but it’s also great in a larger Latte Macchiato recipe.
Specifications:
Sweet Aromatics ■ ■ □ □ □
Biscuity ■ ■ ■ □ □
Roastiness ■ ■ ■ □ □
Sweet Aromatics ■ ■ □ □ □
Sweetness ■ ■ ■ □ □
Creamy Texture ■ ■ ■ ■ □
Milky Taste ■ ■ ■ ■ □
Bitterness
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Caramel ■ ■ ■ □ □
Caffeine Range: Low
Coffee Type: Arabica
