Saffron Pistachio Delight | Recipes | Nespresso Lebanon
Preparation Information
- 5 MIN
- EASY
Ingredients
Ispirazione Firenze Arpeggio (40ml)
milk, 1.5% fat (60ml)
Honey
Saffron and Crushed Pistachios (10gr)
*Recipe contains allergens such as dairy.
Materials
VIEW Cappuccino Glass (100ml)
Aeroccino/Barista milk device
Allergens
Let's make it!
1.Pour 60 ml of 1.5% fat milk into the Nespresso Barista device or an Aeroccino. Close the lid, select "Cappuccino" recipe and press the start button
2.Pour a teaspoon of honey in a VIEW Cappuccino glass.
3.Pour the hot milk foam in the glass, and brew 40ml of Ispirazione Firenze Arpeggio on the top.
4.Garnish with crushed pistachios and saffron
5.Enjoy!
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