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Raspberry White Chocolate Coffee | Vertuo Recipe | Nespresso KW
Celebrate Valentine's Day with this indulgent recipe
5
Easy
Here is what you need
1 Capsule Toccanto
250ml Whipped cream
1 sprinkle Raspberry
White chocolate for garnish
Let's make it!
- Into a cream whipper siphon (250ML Siphon), add 250ml of cream and one capsules* of whipper charger. Then shake it vigorously.
- Extract 40ml of Toccanto espresso into an Vertuo espresso cup.
- Add whipped cream on the top of the coffee.
- Display some fresh Raspberries (or dried one Raspberry) over the cream.
- Sprinkle shaved white Chocolate.
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