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Guatimala

Aromatic Filter

Cereal

IQD70,000

More Information

More Information
Disable Indexing/Crawling	No
Exclude from XML Sitemap	No
Is Hreflang Global	No
roasting	Guatemala is known for excellent Arabica beans, which you'll quickly discover when you brew the capsule. The coffee is grown in an area with warm north winds and soil enriched with volcanic ash. In the search for the best representation of Guatemala, Nespresso discovered a rare Robusta that turned out to fit perfectly in the mix. The green coffee beans are washed before they are dried, thus getting a cleaner coffee taste. The taste of Guatemala This coffee offers distinct notes of malted grain and an underlying complex aroma. The addition of Robusta brings with it an elegant bitterness and strength that beautifully compliments the sweet flavors. It is a powerful and irresistible coffee.
origin	Both the Robusta and Arabica beans are light roasted, so they retain their complex aromas. The short roast helps keep the bitterness of Robusta at bay.
Featured Coffee	No
Intensity	6
Is Vertuo	No
Aromatic Filters	Cereal
Aromatic profile	Cereal & Malted

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