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HKD998

Affogato bowls + Mini Display

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HKD1,588

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Nespresso Coffee Capsules | Nespresso Hong Kong

Cosi

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Product Information

Original Collection

Cosi

FruityCereal
HKD 3.90Sleeve Price for 10 capsules: HKD 39.00

Product Attributes

  • Original
  • intensity of 4
  • Espresso (40ml) 40 ML

Product Description

Mild & Delicately Toasted
  • Intensity 4 ■ ■ ■ ■ □ □ □ □ □ □ □ □
  • Cup Size Espresso 40 ml
  • Aromatic Profile Balanced
  • Aromatic Notes Cereals / Fruity
  • Bitterness 2 ● ● ○ ○ ○
  • Acidity 3 ● ● ● ○ ○
  • Body 2 ● ● ○ ○ ○
  • Roastingy 2 ● ● ○ ○ ○

Pure Arabicas from East Africa, Central and South America make this coffee a delicate and balanced blend with cereal and lightly toasted notes enhanced by subtle fruity notes.

 

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ORIGIN
Arabicas from Costa Rica give this blend its characteristic cereal and lightly toasted notes, while the finest Arabicas from Kenya bring out its delicate fruity notes, both harmonised by Latin American Arabicas.
ROASTING
A light roasting, perfectly executed by the Nespresso Master Roasters, creates a delicate and balanced marriage of lightly toasted cereal and fruity notes.
AROMATIC PROFILE
Mild cereal and lightly toasted notes enhanced by subtle fruity notes.
10 Cosi capsules of roast and ground coffee for the Nespresso system

INGREDIENTS AND ALLERGENS

Roast and ground coffee only

NET WEIGHT (FOR 10 CAPSULES)

50g

MADE IN SWITZERLAND BY NESTLÉ NESPRESSO S.A.

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OUR CAPSULES ARE MADE USING 80% RECYCLED ALUMINIUM

This is part of our continued journey towards circularity, going further to minimize waste and maximize reuse of product materials.
Nespresso capsules are made of aluminum which is the best material to protect the freshness and quality of our coffee. Importantly, aluminum is an recyclable material.

80% of the aluminum is recycled, aluminum is an recyclable material.

Aluminum capsules are easier to recycle, and recycled aluminum uses less energy in production

The aluminum material effectively blocks light, air, and moisture, perfectly preserving the freshness and aroma of the coffee.