Caramello Apple Brûlée Cappucino
Preparation Information
- 3
- easy
Ingredients
Ingredients
1 Nespresso Caramelito capsule
1 Nespresso Livanto capsule- 50 ml milk (full-fat or semi-skimmed)
- 1/2 green apple, finely diced
- 1 tsp brown sugar
- 1 tbsp caramel sauce
- Optional: whipped cream, cinnamon for garnish
*Recipe contains allergens such as dairy.
Materials
-
Barista Spoon -
Barista Cappuccino Cup (Small)
Allergens
Let's make it!
STEP
01
Pour cold milk directly into the Barista device (up to lowest level). Close the lid, select cappuccino recipe on the device and press the start button.
STEP
02
Add caramel sauce on the bottom of a barista small cup.
STEP
03
Brew Barista Creations Flavoured Caramello on top.
STEP
04
With the barista device spoon, add the hot milk foam on the coffee.
STEP
05
Garnish with brown sugar over it. With a burner caramelized the sugar on top.
STEP
06
Add freshly sliced apple over the foam.
Recommended Items
Original
Caramello EGP699.00
