CREAMY AND INTENSE

Why we love it: a darkly roasted espresso from Arabicas revealing creamy cereal notes that contrast with the touch of Robusta.
Expert tip: adding milk enhances its naturally full-bodied flavour.

Price per 100 g: €4.50

The Nespresso AAA Sustainable Quality Programme was developed in collaboration with Rainforest Alliance. Today, over 80% of Nespresso coffee comes from AAA-certified farms and over 40% comes from Rainforest Alliance-certified farms.

Bitterness
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acidity
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body
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roast
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intensity 9

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Cup sizes

Espresso
40 ml
Espresso
80 ml
Gran Lungo
150 ml
Mug
230 ml
Alto
410 ml

Aromatic family Intense coffees

Aromatic notes Cereal

ORIGIN

This espresso owes its intensity to the presence of South American coffees. Its full-bodied character is tempered by the Costa Rican coffee beans that bring light cereal notes.

Costa Rica

ROAST

The Altissio roast is short and intense to reveal the full-bodied character of a bold blend.

AROMATIC PROFILE

To obtain this strong, very balanced and creamy coffee, the pre-wetting time must be short, with a slow flow and high extraction temperature.

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Coffee capsules are sold by box of 10.
To order, your basket must contain at least 5 boxes in total to be selected from the whole assortment of coffees.

Altissio | Arabica and Robusta Creamy Espresso | Nespresso