FLAT WHITE OVER ICE
SPECIALLY DESIGNED FOR ICED COFFEE
Treat yourself to the Australian-inspired FLAT WHITE OVER ICE recipe this summer. We crafted this ristretto blend specially to hit it off with milk and caramel syrup. The coffee is dark roasted to bring out its intense spicy notes, and its smooth texture may catch you by surprise. It makes a refreshing summer drink when you serve it up with milk and ice. It’s sweet and creamy, and if you add some caramel syrup you can really indulge.
TRY THE FLAT WHITE OVER ICE RECIPE
Discover how to prepare a flat white over ice, the perfect recipe for this summer.
1. Add 4 ice cubes (120ml) to your glass
2. Add 120ml cold milk
3. Extract one FLAT WHITE OVER ICE as a Ristretto
4. Taste the Australian Summer
Made in Switzerland
Nestle Nespresso S.A.
Av. De Rhodanie 40
NET WEIGHT (10 capsules) = 57g
Nespresso Australia, Level 4, 201 Miller Street, North Sydney NSW 2060