Flat White Over Ice

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Nespresso Over Ice - Taste the Australian Summer
Flat White Over Ice
 
 

FLAT WHITE OVER ICE

SPECIALLY DESIGNED FOR ICED COFFEE

Treat yourself to the Australian-inspired FLAT WHITE OVER ICE recipe this summer. We crafted this ristretto blend specially to hit it off with milk and caramel syrup. The coffee is dark roasted to bring out its intense spicy notes, and its smooth texture may catch you by surprise. It makes a refreshing summer drink when you serve it up with milk and ice. It’s sweet and creamy, and if you add some caramel syrup you can really indulge.

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TRY THE FLAT WHITE OVER ICE RECIPE

Discover how to prepare a flat white over ice, the perfect recipe for this summer.

1. Add 4 ice cubes (120ml) to your glass
2. Add 120ml cold milk
3. Extract one FLAT WHITE OVER ICE as a Ristretto
4. Taste the Australian Summer


Discover the Taste of the Australian Summer
ORIGIN
The two main origins of the Flat White Over Ice are India and Ethiopia.
ROASTING
We prepared this blend following the split roasting technique in order to reveal the optimal of each green coffee specificity. The roasting of the Flat White Over Ice blend is dark to enhance the cereal and spicy notes.
AROMATIC PROFILE
The Flat White Over Ice blend gets a darker roast that brings out the coffees’ bold spice notes. Adding ice and milk for the recipe means the coffee has to be particularly intense and full-bodied, so it does not wind up tasting weak and watered-down. Its rounded cereal and roasty note marries beautifully with the sweetness of milk. You will taste its smooth and creamy texture and rich aromatics when you try the Flat White recipe.
AAA Sustainability program logo   Rainforest Alliance Certification logo
In 2003, we sealed our commitment on sustainability and quality. Today, we celebrate our long-term partnership with the Rainforest Alliance, through the AAA Sustainable Quality™ Program. We source more than 80% of our coffee from AAA farms and over 40% of all our coffee from Rainforest Alliance Certified™ farms
INGREDIENTS AND ALLERGENS
10 capsules of ROAST AND GROUND COFFEE for the Nespresso system. Packaged in protective atmosphere. Production date/ Best Before: see individual sleeves.
Made in Switzerland
Nestle Nespresso S.A.
Av. De Rhodanie 40
CH-1007 Lausanne
NET WEIGHT (10 capsules) = 57g

Imported by:
Nespresso Australia, Level 4, 201 Miller Street, North Sydney NSW 2060