Ultimate coffee creations
A collection
of espresso based
ultimate recipes
The coffee expertise
range of Grand crus
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A unique coffee blend in each capsule
Nespresso has created 16 exclusive coffee blends, each with its own specific aromatic profile. This exceptional diversity of flavours guarantees renewed pleasure in each cup of coffee. Coffee is the key ingredient in Cappuccino, Latte, and Iced Coffee, which taste only as good as the Espresso used in the preparation. Nespresso shares its coffee expertise in indulgent recipes.
Wake up your mornings with Linizio Lungo the new Nespresso Grand Cru
In parallel to the launch of Linizio Lungo, please note that Finezzo Lungo will be gradually phased out of the Nespresso Grand Crus range as of March 2013.
Pure Origine
Decaffeinatos
Dulsão do Brasil
Intensity 1234øøøøøø 4
With its sweet notes of grain, honey, malt and maple syrup, Dulsão do Brasil is a combination of separately roasted yellow and red Brazilian Bourbon coffees, which creates a roundness on the palate. These varieties are treated with the semi-dry method so that the sweetness of the mucilage sugars infuses into the heart of the coffee bean.
Order
A Cappuccino with Dulsão do Brasil
You will enjoy an unparalleled delicateness reinforced by a subtly fruity note.
A Latte Macchiato with Dulsão do Brasil
You will enjoy a delicious caramel note wrapped in velvety foam.
Dulsão do Brasil RECIPES
Rosabaya de Colombia
Intensity 123456øøøø 6
This mild-based blend of Colombian Arabicas deploys typical notes of berry jam and fruity wine, the latter reminiscent of certain wine accords. Grown on small Colombian plantations, the coffee is handpicked and prepared using the wet method. Separate roasting accentuates the fruity notes and acidity while bringing body to the coffee.
Order
A Cappuccino with Rosabaya de Colombia
You will enjoy sweetness reinforced by an assertive caramel note.
A Latte Macchiato with Rosabaya de Colombia
You will enjoy a delicious caramel note wrapped in velvety foam.
Rosabaya de Colombia RECIPES
Indriya from India
Intensity 12345678910 10
This intense bodied Espresso is a blend of Arabica and Robusta from Southern India. Its sustained but quick roasting balances its strong character, bringing out cocoa and spicy notes of cloves, pepper and nutmeg. Indriya from India expresses all its passion in Ristretto form (0.85 oz/25 ml).
Order
A Cappuccino with Indriya from India
You will enjoy exotic spicy and woody notes.
A Latte Macchiato with Indriya from India
You will enjoy a subtle robustness from the play of woody and roasted notes.
Indriya from India RECIPES
Cosi
Intensity 123øøøøøøø 3
A blend of East African, Central and South American Arabicas which has been lightly roasted to preserve the fragile citrus note that creates the personality of Cosi. This very refreshing lemony note develops on a light body.
Order
A Cappuccino with Cosi
You will enjoy its surprising lightness, associated with a delicate green note and a hint of citrus.
A Latte Macchiato with Cosi
You will enjoy a delicious caramel note wrapped in velvety foam.
Cosi RECIPES
Volluto
Intensity 1234øøøøøø 4
Delightfully scented and round-bodied, Volluto possesses sweet biscuity and light fruit notes. A combination of Brazilian and Colombian Arabicas, its light roast brings out all the finesse of this Grand Cru.
Order
A Cappuccino with Volluto
You will enjoy the irresistable sweetness of its biscuity flavour and full-bodied impact on the palate.
A Latte Macchiato with Volluto
You will enjoy a delicious caramel note wrapped in velvety foam.
Volluto RECIPES
Capriccio
Intensity 12345øøøøø 5
Capriccio is an Espresso with a balanced bouquet, a light acidity and a very characteristic note of grain. It is composed of Arabicas from South America including Brazil, in ideal proportions, and a touch of lightly roasted Robusta.
Order
A Cappuccino with Capriccio
You will enjoy its characteristic biscuity caramel note.
A Latte Macchiato with Capriccio
You will enjoy a delicious caramel note wrapped in velvety foam.
Capriccio RECIPES
Livanto
Intensity 123456øøøø 6
This blend of Central and South American Arabicas is medium roasted to bring out a round and very balanced bouquet. Its toasted, caramelised notes are lifted with delicate fruity notes to evoke the very scent of freshly roasted coffee.
Order
A Cappuccino with Livanto
You will enjoy the balanced harmony of mild and roasted notes.
A Latte Macchiato with Livanto
You will enjoy a delicious caramel note wrapped in velvety foam.
Livanto RECIPES
Roma
Intensity 12345678øø 8
A subtle balance between strength, finesse and fullness, Roma is distinctive for its woody, roasted notes. Central and South American Arabicas together with Robusta have been lightly roasted to preserve the delicate aroma of the blend. Roma is the ideal coffee for those who prefer short, mild Espressos.
Order
A Cappuccino with Roma
You will enjoy an enticing sweetness that pivots on a caramel note.
A Latte Macchiato with Roma
You will enjoy a delicious caramel note wrapped in velvety foam.
Roma RECIPES
Arpeggio
Intensity 123456789ø 9
Arpeggio takes its distinctive character and full body from a blend of Central and South American Arabicas. The long roasting allows each aspect to develop into an intense bouquet that brings together cocoa and roasted notes.
Order
A Cappuccino with Arpeggio
You will enjoy its intensely roasted note, perfect for strong Cappuccinos.
A Latte Macchiato with Arpeggio
You will enjoy sweet roasted notes that open up nicely in the milk.
Arpeggio RECIPES
Ristretto
Intensity 12345678910 10
Strong in flavour and body, Ristretto combines the best South American Arabicas of Colombia and Brazil with the delicate citrus aroma of the great East African Arabicas, and a touch of Robusta for added zing. The beans are slowly and separately roasted to create a contrasting bouquet, bringing together subtle fruity and acid notes, with intensely roasted and chocolate ones.
Order
A Cappuccino with Ristretto
You will enjoy a strong yet balanced blend of rich roasted and mild milky notes.
A Latte Macchiato with Ristretto
You will enjoy the aroma of freshly roasted coffee rising from the foam.
Ristretto RECIPES
Linizio Lungo
Intensity 1234øøøøøø 4
Pure Arabica from South America, Linizio Lungo is a well-rounded blend made of Brazilian and Colombian coffee. The split-roasting gives a cereal, malty note typical for the Bourbon variety, while maintaining its mild and smooth character.
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Linizio Lungo RECIPES
Vivalto Lungo
Intensity 1234øøøøøø 4
Vivalto Lungo achieves balance by combining roasted and subtle floral notes. It is a complex yet balanced marriage of South American Arabicas cultivated at high altitude that includes “Cerrado” from Brazil and an East African Arabica. The beans are separately roasted to enhance the character of each origin.
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Vivalto Lungo RECIPES
Fortissio Lungo
Intensity 1234567øøø 7
This full-bodied Lungo is characterized by notes of dark roasted beans. A blend of Central and South American Arabicas with a hint of Robusta, Fortissio Lungo offers a delicious bitterness and an exquisite fullness on the palate.
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Fortissio Lungo RECIPES
Decaffeinato Intenso
Intensity 1234567øøø 7
Decaffeinato Intenso is a strong Espresso with a dense body and subtle notes of cocoa and toasted grains. This blend of South American Arabicas with a touch of Robusta undergoes a short intense roast for a strong, delicious flavour.
Order
A Cappuccino with Decaffeinato Intenso
You will enjoy mildness enlivened by a subtly fruity note.
A Latte Macchiato with Decaffeinato Intenso
You will enjoy a delicious caramel note wrapped in velvety foam.
Decaffeinato Intenso RECIPES
Decaffeinato
Intensity 12øøøøøøøø 2
A light and subtle decaffeinated coffee, this Grand Cru elegantly marries berry, dried fruit and grain notes. A perfect composition of several South American Arabicas, notably Colombian, and a touch of lightly roasted Robusta. Decaffeinato is a very mild Espresso.
Order
A Cappuccino with Decaffeinato
You will enjoy caramel notes and a slight fruitiness that accentuates its mild flavour.
A Latte Macchiato with Decaffeinato
You will enjoy a delicious caramel note wrapped in velvety foam.
Decaffeinato RECIPES
Decaffeinato Lungo
Intensity 123øøøøøøø 3
Creamy, full-bodied Decaffeinato Lungo is wrapped in toasted grain notes. With just a touch of carefully selected Robusta, the finest Arabicas from Brazil and Colombia have been slowly and gently roasted to amplify the toasted notes.
Order
