Ultimate Coffee Creations
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A classic Swiss pairing of delicious white chocolate and coffee, irresistibly delicious!
Preparation
- Grate the white chocolate in the glass
- Pour the milk in the glass
- Prepare the Arpeggio Grand Cru in espresso (40 ml ) and pour it in the glass
- Make some chocolate chantilly by mixing the cream with the chocolate chips
- Add the chantilly on top of the glass
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Characteristic
Difficulty
Easy
Easy
Preparation
10 min
10 min
Material
1 tall Recipe glass (350 ml)
1 Mixer/blender
1 tall Recipe glass (350 ml)
1 Mixer/blender
Origin
Germany
Germany
Ingredients
- 1 capsule of Arpeggio Grand Cru
- 10 g of white chocolate
- Chantilly or cream
- Chocolate chips
- 50 ml of milk
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