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Iced Pistachio Coffee

Iced Pistachio Coffee

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The cereal notes of the Capriccio Grand Cru combine perfectly with the freshness of pistachio. A recipe with a joyful, silky flavour.

Preparation

  • Pour the vanilla syrup into the milk and pour everything in the Aeroccino milk frother
  • Prepare the milk froth
  • Shake the Capriccio Grand Cru with 3 ice cubes and the pistachio syrup in the shaker
  • Pour the coffee mixure in the glass and put some milk froth on top.

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Machines for this recipe

DeLonghi CitiZ&milk EN265 Limousine Black
$ 499.00
 
 
DeLonghi Lattissima Premium EN720M
$ 999.00
 
 
DeLonghi CitiZ&milk EN265 Creamy White
$ 499.00
 
 
DeLonghi Pixie EN125 Electric Aluminium
$ 399.00
 
 
Nespresso Pixie C60 Electric Titan
$ 399.00
 
 
Nespresso Pixie C60 Electric Indigo
$ 399.00
 
 
Nespresso Pixie C60 Electric Red
$ 399.00
 
 
Nespresso Essenza C101 Titan
$ 349.00
 
 
DeLonghi Essenza EN95 Metal Grey
Delonghi Lattissima+ Silky White (EN520W)
$ 599.00
 
 
Delonghi Lattissima+ Passion Red (EN520R)
$ 599.00
 
 
Delonghi Lattissima+ Midnight Blue (EN520BL)
$ 599.00
 
 
Delonghi Lattissima+ Ice Silver (EN520S)
$ 599.00
 
 
DeLonghi Pixie EN125 Carmine Red
$ 399.00
 
 
Gran Maestria Platinum EN470
$ 899.00
 
 
Maestria Crema EN450
$ 749.00
 
 
Nespresso PIXIE C60 Dark Brown
$ 399.00
 
 
Maestria Rosso C500
$ 749.00
 
 
Gran Maestria Titanium C520
$ 899.00
 
 

Accessories for this recipe

CitiZ Espresso Spoon
$ 25.00
 
 
Ritual Water
$ 40.00
 
 

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Characteristic

Easy
Difficulty
Easy
Preparation
PT10M5 min.
Material
1 Aeroccino milk frother or your Nespresso machine's steam nozzle, the Lattissima + machine
1 Ritual water glass (110 ml)

Ingredients

  • 1 capsule Capriccio Grand Cru
  • 200 ml of milk
  • 20 ml pistachio syrup
  • 20 ml vanilla syrup
  • Roasted pistachios (decoration)
<em>Capriccio</em>
Capriccio
Intensity : 5
More info
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