Iced Lungo Macchiato Iced Lungo Macchiato The great Italian classic, revisited for gourmet coffee lovers. A complex and rich iced espresso. 3.28

Iced Lungo Macchiato

The great Italian classic, revisited for gourmet coffee lovers. A complex and rich iced espresso.

Preparation

  • Prepare a Lungo in a Lungo cup, and add the sugar
  • Prepare the milk froth using the steam nozzle of your Nespresso machine or the Aeroccino milk frother and set aside
  • Pour your Lungo in a tall glass and add the crushed ice (4 to 5 tablespoons)
  • Simply add the milk froth (3 to 4 tablespoons) on top
  • Top with chocolate powder if desired.

Machines for this recipe

Aeroccino +
DeLonghi CitiZ&milk EN265 Limousine Black
DeLonghi Lattissima Premium EN720M
DeLonghi CitiZ&milk EN265 Creamy White
DeLonghi Pixie EN125 Electric Aluminium
Nespresso Pixie C60 Electric Titan
Nespresso Pixie C60 Electric Indigo
Nespresso Pixie C60 Electric Red
Nespresso Essenza C101 Titan
DeLonghi Essenza EN95 Metal Grey
Delonghi Lattissima+ Silky White (EN520W)
Delonghi Lattissima+ Passion Red (EN520R)
Delonghi Lattissima+ Midnight Blue (EN520BL)
Delonghi Lattissima+ Ice Silver (EN520S)
DeLonghi Pixie EN125 Carmine Red
Gran Maestria Platinum EN470
Maestria Crema EN450
Nespresso PIXIE C60 Dark Brown
Maestria Rosso C500
Gran Maestria Titanium C520
DeLonghi CitiZ EN165 Limousine Black
DeLonghi CitiZ&milk EN265 Limousine Black
DeLonghi Pixie Carmine
DeLonghi Pixie EN125 Electric Aluminium
Nespresso Pixie C60 Electric Titan
Aeroccino 3 Black
Aeroccino 3 Red
Aeroccino 3 White
Delonghi U - Black
DeLonghi CitiZ EN165 60's White
Nespresso CitiZ C110 Fire Engine Red
DeLonghi CitiZ&milk EN266 Creamy White
Nespresso CitiZ&milk C120 Fire Engine Red

Accessories for this recipe

CitiZ Lungo
CitiZ Espresso Spoon

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Characteristic

Easy
Difficulty
Easy
Preparation
PT10M10 min.
Material
1 CitiZ Lungo cup (150 ml )
1 Aeroccino milk frother or your Nespresso machine's steam nozzle

Ingredients

  • 1 capsule of either Vivalto Lungo or Decaffeinato Lungo Grand Cru
  • 4 to 5 tablespoons of crushed ice
  • 4 tablespoons of milk froth
  • 3 to 4 teaspoons of brown sugar
  • Chocolate powder
<em>Vivalto</em>
Vivalto
Intensity : 4
<em>Decaffeinato Lungo</em>
Decaffeinato Lungo
Intensity : 3
<em>Linizio Lungo</em>
Linizio Lungo
Intensity : 4