Crossing the Golden Gate Crossing the Golden Gate <em>Nespresso</em> is proving its love of sailing -and indulgence- with this exquisite America's Cup recipe ! 3.63

Crossing the Golden Gate

Nespresso is proving its love of sailing -and indulgence- with this exquisite America's Cup recipe !

Preparation

  • Add 70ml of pomegranate juice, 30ml of orange juice, 30ml of grenadine and the Rosabaya de Colombia Grand Cru into the mixing glass.
  • Add ice to the mixing glass and shake well.
  • Strain over a Tall Recipe Glass (350 ml) full of ice.
  • Garnish with an orange slice and a maraschino cherry

Characteristic

Easy
Difficulty
Easy
Preparation
PT10M5 min.
Material
1 Shaker
1 Tall Recipe Glass (350 ml)
Origin
USA

Ingredients

  • 1 capsule of Grand Cru Rosabaya de Colombia
  • 70ml of pomegranate juice
  • 30ml of orange juice
  • 30ml of grenadine
  • 1 Orange slice
  • 1 Maraschino cherry
  • Ice cubes