Banana Pingadão Ice Forte
This Iced recipe combines sweet yellow banana flavour and a dash of oat milk for good vibes only
5 mins
Easy
Here is what you need
Ingredients
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- Banana Syrup 20 ml
- Oat Milk 80 ml
- Ice Cubes 210 g
- Optional Slice of Fresh Fig 1 Pieces
- Optional Edible Flowers 2 Pieces
- BARISTA CREATIONS ICE FORTE 1 Unit
- Vertuo Alto mug (590 ml)
Materials
- Vertuo Alto mug (590 ml)
How to make !
-
Step
01
Into an Alto glass, put 7 ice cubes (30g each) and add 20ml of Banana Syrup. Add 80ml of oat milk to the glass.
-
Step
02
Extract 230ml of Ice Forte over it. Garnish the glass with a slice of fig and edible flowers.
Recommended Nespresso coffees
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Banana Pingadão Ice Forte
- 5 mins
- Easy
Materials
- Vertuo Alto mug (590 ml)
Recommended Nespresso coffees
Ingredients
- Banana Syrup 20 ml
- Oat Milk 80 ml
- Ice Cubes 210 g
- Optional Slice of Fresh Fig 1 Pieces
- Optional Edible Flowers 2 Pieces
- BARISTA CREATIONS ICE FORTE 1 Unit
Inspirations
How to make !
-
Step 01
Into an Alto glass, put 7 ice cubes (30g each) and add 20ml of Banana Syrup. Add 80ml of oat milk to the glass. -
Step 02
Extract 230ml of Ice Forte over it. Garnish the glass with a slice of fig and edible flowers.
Sacha Wittorski Nespresso -baari Lausannessa
Nespresso Barista since 2012, Sacha is a specialist in coffee cocktails.