Ultimate

Coffee Creation A collection of espresso based ultimate recipes

15
min.
For
1 person(s)
Difficulty
Medium

Pavlova Iced Cappuccino

This recipe plays with appearances. Smooth and delicate coffee foam becomes meringue, and the vanilla flavors of iced Espresso filter through this fluffy treat.

Ingredients

  • capsule of Decaffeinato Intenso Grand Cru
  • teaspoon of vanilla extract
  • egg whites
  • 15 g white sugar
  • Mango and passion fruit (for decoration)

Materials

  • Lungo cup (5 oz/150 ml)
  • shaker
  • mixer

Preparation

Prepare the coffee and pour it into the shaker
  • Add some ice cubes and a drop of vanilla extract, shake it!Prepare the meringue, stir the egg whites with the sugar until the mixture is firm and stands in peaks
  • Pour what's inside of the shaker in the cup and add your meringue on top
  • Decorate with some mango and passion fruit

Advised Grands crus

Decaffeinato Intenso
INTENSITY : 7

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