Ultimate

Coffee Creations A collection of espresso based ultimate recipes

10
min.
For
1 People
Difficulty
Medium

Gingerbread Viennois

Dharkan has joined our permanent range. Discover this intense recipe and the new PIXIE Cup.

Tags

Ingredients

  • capsule of Grand Crus Dharkan
  • 1 l of cream (for one siphon)
  • 8 cl of gingerbread syrup (for one siphon)
  • teaspoon of honey
  • some crushed walnut haves

Materials

  • whipped cream cannister with 2 cartridges
  • PIXIE DHARKAN cup

Preparation

  • Prepare the whipped cream by pouring the syrup and the cream in the cannister
  • Use two cartouches de gaz and let it cool in the fridge for 2 hours
  • Put one teaspoon of honey in a PIXIE DHARKAN cup, then pour one *ristretto* Dharkan Grand Crus (25 ml) and add the whipped cream on top
  • Decoration: Decorate with a bit of honey and some crushed walnut halves

Advised Grands crus

Dharkan
INTENSITY : 11

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