Ultimate

Coffee Creation A collection of espresso based ultimate recipes

5
min.
For
1 person(s)
Difficulty
Easy

Iced Raspberry Coffee

A walk in the forest. The scent of crushed mint under the raspberry bushes, for one of the most refreshing experiences possible.

Ingredients

  • capsule of either Arpeggio or Decaffeinato Intenso Grand Cru
  • tablespoons of hot milk froth
  • fresh mint leaf, chopped
  • scoop of raspberry ice cream

Materials

  • water glass (110 ml/4 oz)
  • Aeroccino milk frother or your Nespresso machine's steam nozzle
  • Ritual Water
  • CitiZ Espresso Spoon

Preparation

  • Prepare the milk froth using the steam nozzle of your Nespresso machine or the Aeroccino milk frother, add the fresh mint leaf, and set aside
  • Prepare the capsule of either Arpeggio or Decaffeinato Intenso Grand in espresso (40 ml / 15 oz)
  • Carefully add the ice cream scoop
  • Top it with the mint flavoured milk froth to finish
  • Serve immediately

Advised Grands crus

Arpeggio
INTENSITY : 9
Arpeggio Decaffeinato
INTENSITY : 9
Decaffeinato Intenso
INTENSITY : 7
Commander

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