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Cappuccino à la rose
5
min.
For
1 person(s)
Difficulty
Easy

Cappuccino à la rose

A real declaration of love, Dulsão do Brasil falls for the rose, its sweet honey and maple syrup notes blending with the sugary lightness of the flower. A smooth coffee full of promise.

Ingredients

  • capsule of Dulsão do Brasil Grand Cru
  • 10cl of milk
  • 1 cl of rose_water
  • Crystallized rose petals
  • piece of white chocolate

Materials

  • Cappuccino cup (170 ml/6 oz)
  • Aeroccino milk frother or your Nespresso machine's steam nozzle

Preparation

Heat your cappuccino cup
  • Add a piece of white chocolate in the cup and prepare your Espresso on the chocolate
  • Mix the milk and the rosewater
  • Prepare the flavored milk froth using the steam nozzle of your Nespresso machine or the Aeroccino milk frother and pour the froth and the milk into the cup
  • Decorate your cup with some crystallized rose petals

Advised Grands crus

Dulsão do Brasil
: 4
ORDER

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