Ultimate

Coffee Creation A collection of espresso based ultimate recipes

5
min.
For
1 People
Difficulty
Easy

Milk and spice iced coffee

An iced milk foam with spices combined with an intense and powerful Grand Cru.

Ingredients

  • capsules of either Ristretto or Decaffeinato Intenso Grand Cru (to produce 80 ml,3 oz of Espresso coffee)
  • tablespoons of crushed ice
  • 150 ml (5 oz) of cold milk
  • Ground cinnamon, nutmeg or chocolate shavings

Materials

  • tall recipe glass (350 ml/12 oz)
  • Cappucino cup (170 ml/6 oz)
  • Aeroccino milk frother or your Nespresso machine's steam nozzle

Preparation

Prepare the Espresso (80 ml/27 oz) in a cappuccino cup and add sugar if desired
  • Pour the preparation into a 350 ml (12 oz) glass with the crushed ice
  • Prepare 150 ml(5 oz) of cold milk froth using the steam nozzle of your Nespresso machine or the Aeroccino milk frother
  • Add the milk to the iced coffee and top with a few spoonfuls of froth
  • Sprinkle with cinnamon, nutmeg or chocolate shavings to finish
  • Serve immediately

Advised Grands crus

Ristretto
: 10
Decaffeinato Intenso
: 7

Interested recipes