Lungo Coffee

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Lungo
Vivalto Lungo
 
 
 
  • 4
    Intensity
  • Lungo (110ml) 110 ML
COMPLEX AND BALANCED COFFEE
  • Intensity 4 ■ ■ ■ ■ □ □ □ □ □ □ □ □
  • Cup Size Lungo 110 ml
  • Aromatic Profile Fruity
  • Aromatic Notes Floral/roasted
  • Bitterness 2 ● ● ○ ○ ○
  • Acidity 2 ● ● ○ ○ ○
  • Body 2 ● ● ○ ○ ○
  • Roastingy 3 ● ● ● ○ ○
  • Ethiopia
  • Colombia

A complex yet balanced marriage between South American Arabicas cultivated at high altitude, among which “Cerrado” from Brazil, and an East African Arabica. Vivalto Lungo combines roasted and subtle floral notes. Split roasting of the beans enhances the character of each origin.

DISCOVER THE RANGE
ORIGIN
One of the coffees in this Arabica coffee blend is a Brazilian from the Cerrado region. It’s naturally processed - which means that after harvest the whole coffee cherry are laid out to dry in the sun. It brings natural balance and structure to Vivalto Lungo. Cerrado coffee is known for its typical Brazil taste - rounded, nutty, low in acidity. Adding a high-grown Colombian Arabica gives it finesse and a lively acidity. A washed Ethiopian Arabica joins the dance with its floral notes.
ROASTING
Short, dark roasting the Brazil develops Vivalto Lungo’s classic roastiness. A lighter roast on the washed coffees holds onto their finer aromatics.
AROMATIC PROFILE
The blue Nespresso coffee pod - Vivalto Lungo - is a seductively roasty coffee - but dancing through those toasted cereal notes you’ll taste the bright florals in beautiful balance
INGREDIENTS AND ALLERGENS
10 Vivalto Lungo capsules of roast and ground coffee for the Nespresso system.
INGREDIENTS & ALLERGENS
Roast and ground coffee only
NET WEIGHT
60g (10 Capsules * each capsule 6 gram)
Per serving of Caffeine is 77mg
The information is only for reference, please make the object as the standard.
MADE IN
SWITZERLAND BY NESTLÉ NESPRESSO S.A.