Ciocattino is a coffee elaborated on a base of Livanto Grand Cru, a blend of Arabicas from South and Central America with a round and very balanced bouquet. The dark and bitter chocolate notes create an indulgent harmony with the roasted notes of the Livanto. A rich combination reminiscent of a square of dark chocolate.
This blend is composed of the most prestigious Central and South American Arabicas, found in Costa Rica and Colombia and is cultivated according to traditional methods to preserve their malted and fruity profiles.
A medium roasting, accentuates malted notes, whilst fruity notes evolve to create a complex and delicate caramelised bouquet.
A round and balanced profile, typical of freshly roasted coffee results in a combination of cereal, malted and caramelised notes as well as fine fruity notes.
INGREDIENTS AND ALLERGENS
10 Ciocattino capsules of roast and ground coffee for the Nespresso system
INGREDIENTS & ALLERGENS
Roast and ground coffee only
53g( 10 Capsules * each capsule 5.3 gram)
Per serving of Caffine is 68mg
The information is only for reference, please make the object as the standard.
SWITZERLAND BY NESTLÉ NESPRESSO S.A.
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