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Nespresso on Ice Macchiato
Ingredients
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Aeroccino 4 Milk Frother
1 capsule - 40 ml | Freddo Intenso or Ristretto Italiano Coffee Capsule
110 ml | 1.5% Fat Cold Milk
3 piece | Ice Cube
How to make
- Put three Ice Cubes into the glass
- Pour milk into the Aeroccino 4 and press the Cold Milk Foam button.
- Pour milk foam into the cup and wait for the layers to stabilise.
- Extract Espresso on top.
- Cover the hole created by the coffee with some of the remaining milk foam.
