Nespresso Caramelito Barista Creations Coffee Capsules

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Barista Creations
Caramelito
 
 
 
  • 6
    Intensity
Caramel flavoured
  • Intensity 6 ■ ■ ■ ■ ■ ■ □ □ □ □ □ □
  • Cup Size Espresso 40 ml
  • Aromatic Profile Variations
  • Aromatic Notes Caramel
  • Bitterness 3 ● ● ● ○ ○
  • Acidity 3 ● ● ● ○ ○
  • Body 3 ● ● ● ○ ○
  • Roasting 3 ● ● ● ○ ○

Enjoy with milk: Try the Caramelito flavored coffee pod with milk - it draws out the creaminess and has subtle notes of vanilla and toffee that appear. Go big on the milk and you’ve got a delicious caramel latte recipe. Go for just a bit of milk froth and there’s your decadent cappuccino or Latte Macchiato. This Nespresso caramel coffee works with a variety of coffee recipes.
 

ORIGIN
This blend is composed of the most prestigious Central and South American Arabicas, found in Costa Rica and Colombia and is cultivated according to traditional methods to preserve their malted and fruity profiles.
ROASTING
A medium roasting, accentuates malted notes, whilst fruity notes evolve to create a complex and delicate caramelised bouquet.
AROMATIC PROFILE
A round and balanced profile, typical of freshly roasted coffee results in a combination of cereal, malted and caramelised notes as well as fine fruity notes.
INGREDIENTS AND ALLERGENS
10 Caramelito capsules of roast and ground coffee with natural caramel flavour for the Nespresso system
INGREDIENTS & ALLERGENS
Roast and ground coffee, natural caramel flavouring with other natural flavourings only. Contains negligible amounts of energy, carbohydrates, fat, proteins and salt.
NET WEIGHT (FOR 10 CAPSULES)
53g
MADE IN SWITZERLAND BY NESTLÉ NESPRESSO S.A.
Nespresso is committed to delivering the perfect cup of coffee, cup after cup. Together with the Rainforest Alliance, we created the AAA Sustainable Quality™ Program to safeguard the future supply of quality coffee, while paying farmers a higher income and protecting the natural environment. Each of our coffee blends are sealed for freshness in our recyclable aluminium capsules, waiting to be released for your coffee pleasure.