- Austria
- Czech Republic
- Denmark
- Finland
- France
- Germany
- Greece
- Hungary
- Ireland
- Italy
- Luxembourg
- Netherlands
- Norway
- Poland
- Portugal
- Romania
- Russia
- Slovakia
- Sweden
- UK
- Israel
Smooth chocolate blends with rich coffee in our Cocoa Truffle Mocha recipe for a decadent afternoon treat.
Froth 110ml of Milk in a milk device on high froth setting.
Place 15g Milk Chocolate on the rim of your VIEW Cappuccino Cup.
Extract 1x Cocoa Truffle capsule directly over the top of the chocolate, letting it fall into the cup as it melts.
Dust top with Chocolate Powder.
A milky caramel treat that’ll win your heart. Buenos Aires is a highlight of Argentina’s vibrant food scene and coffee is no exception: they love it sweet and milky! World Explorations Buenos Aires Lungo delivers distinct cereal and sweet popcorn notes in a tribute to the city’s love for smooth long…
The marriage of green tea and coffee.It’s a little-known fact that China has grown coffee for centuries. Only recently, the Chinese started to develop a modern coffee scene, with Shanghai leading the way. World Explorations Shanghai Lungo is an insight into the emerging Asian coffee culture.*Essenza machine shown is subject to market…
Coffee and alcohol get along very well. However, to discover how, you need to be 18 or more
The abuse of alcohol is dangerous for your health. Consume with moderation.
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