Cloudberry Affogato

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Icon - Time 5 min Icon - Level Medium

Barista

Sacha Wittorski

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Here is what you need

Ingredients

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  • Vanilla Ice Cream 1 Scoop
  • 35% Whipped Cream 30 ml
  • Dried Cranberries 1 Pinch
  • Variations Nordic Cloudberry Flavoured 40 ml
  • Icon - Material - Aeroccino Lungo View Cup
  • Icon - Material - Aeroccino Barista
  • Plan de travail 1 Spoon
  • Milk (including lactose)

Materials

  • Icon - Material - Aeroccino Lungo View Cup
  • Icon - Material - Aeroccino Barista
  • Plan de travail 1 Spoon

Allergens

  • Milk (including lactose)

Let's make it!

  • Step
    01

    Pour 100ml of full fat cream directly into the Nespresso Barista device.

  • Step
    02

    Close the lid, select the "Espresso Con Panna" recipe on the device and press the start button.

  • Step
    03

    Put 1 vanilla ice cream scoop in a VIEW Lungo glass.

  • Step
    04

    Extract 40ml of Variations Nordic Cloudberry Flavoured on top of the ice cream. Use the Barista spoon to add 30g of whipped cream, and serve with a few dried cranberries or fresh blueberries on top.

Step01

Pour 100ml of full fat cream directly into the Nespresso Barista device.

Step02

Close the lid, select the "Espresso Con Panna" recipe on the device and press the start button.

Step03

Put 1 vanilla ice cream scoop in a VIEW Lungo glass.

Step04

Extract 40ml of Variations Nordic Cloudberry Flavoured on top of the ice cream. Use the Barista spoon to add 30g of whipped cream, and serve with a few dried cranberries or fresh blueberries on top.

Icon - Ingredients
  • Vanilla Ice Cream 1 Scoop
  • 35% Whipped Cream 30 ml
  • Dried Cranberries 1 Pinch
  • Variations Nordic Cloudberry Flavoured 40 ml

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Cloudberry Affogato

  • Icon - Time 5 min
  • Icon - Level Medium

Materials

  • Icon - Material - Aeroccino Lungo View Cup
  • Icon - Material - Aeroccino Barista
  • Plan de travail 1 Spoon

Recommended Nespresso coffees

Ingredients

  • Vanilla Ice Cream 1 Scoop
  • 35% Whipped Cream 30 ml
  • Dried Cranberries 1 Pinch
  • Variations Nordic Cloudberry Flavoured 40 ml

Inspirations

Icon - Inspiration - Level

Let's make it!

  • Step 01

    Pour 100ml of full fat cream directly into the Nespresso Barista device.
  • Step 02

    Close the lid, select the "Espresso Con Panna" recipe on the device and press the start button.
  • Step 03

    Put 1 vanilla ice cream scoop in a VIEW Lungo glass.
  • Step 04

    Extract 40ml of Variations Nordic Cloudberry Flavoured on top of the ice cream. Use the Barista spoon to add 30g of whipped cream, and serve with a few dried cranberries or fresh blueberries on top.

Sacha Wittorski Nespresso -baari Lausannessa

Nespresso Barista since 2012, Sacha is a specialist in coffee cocktails.

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Coffee and alcohol get along very well. However, to discover how, you need to be 18 or more

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