Cocktail Ethiopien

Icon - Inspiration - Cocktail
Icon - Time 5 min Icon - Level Medium

Here is what you need

Ingredients

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1 Bukeela Ka Ethiopia Grand Cru
30 ml pink grapefruit syrup
120 ml grapefruit juice
1 fresh grapefruit

Materials


Let's make it!

Place the pink grapefruit syrup in a large, cold recipe glass, then fill 3/4 full with crushed ice. Add the fresh grapefruit juice up to a good two centimetres from the top of the glass. Prepare a Bukeela Ka Ethiopia Grand Cru over two ice cubes. Allow the ice cubes to melt. Once it has cooled, pour the Grand Cru into the Aeroccino and select the cold frothing function.

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Cocktail Ethiopien

  • Icon - Time 5 min
  • Icon - Level Medium

Materials


Recommended Nespresso coffees

Ingredients

1 Bukeela Ka Ethiopia Grand Cru
30 ml pink grapefruit syrup
120 ml grapefruit juice
1 fresh grapefruit

Inspirations

Icon - Inspiration - Cocktail

Let's make it!

Place the pink grapefruit syrup in a large, cold recipe glass, then fill 3/4 full with crushed ice. Add the fresh grapefruit juice up to a good two centimetres from the top of the glass. Prepare a Bukeela Ka Ethiopia Grand Cru over two ice cubes. Allow the ice cubes to melt. Once it has cooled, pour the Grand Cru into the Aeroccino and select the cold frothing function.

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Coffee and alcohol get along very well. However, to discover how, you need to be 18 or more

The abuse of alcohol is dangerous for your health. Consume with moderation.

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