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CAPPUCCINO BANANA & SESAME SEEDS

Easy

Mixologist

Sacha Wittorski

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Here is what you need

Banana Syrup 1 cl
Milk 50 ml
Sesame seeds 2 Tablespoon

VIEW CAPPUCCINO + Add to bag

Materials

VIEW CAPPUCCINO + Add to bag

Let's make it!

Step
01

Prepare some milk froth
Step
02

Mix the syrup with the froth and stir gently
Step
03

Pour the froth in the cup
Step
04

Pour an espresso (40ml)
Step
05

Place some banana dried chips on the top and sprinkle some sesame seeds as decoration.

Step01

Prepare some milk froth

Step02

Mix the syrup with the froth and stir gently

Step03

Pour the froth in the cup

Step04

Pour an espresso (40ml)

Step05

Place some banana dried chips on the top and sprinkle some sesame seeds as decoration.

Banana Syrup 1 cl
Milk 50 ml
Sesame seeds 2 Tablespoon

Recommended Nespresso coffees

Master Origin Colombia 6

+ Add to bag

Master Origin Colombia 6

+ Add to bag

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Let's make it!

Step 01
Prepare some milk froth
Step 02
Mix the syrup with the froth and stir gently
Step 03
Pour the froth in the cup

Step 04
Pour an espresso (40ml)
Step 05
Place some banana dried chips on the top and sprinkle some sesame seeds as decoration.

Nespresso Mixologist Switzerland Since 2012, Sacha has been a dedicated Nespresso Mixologist, focusing on creating memorable experiences through coffee recipes and cocktails at Nespresso Headquarters.

CAPPUCCINO BANANA & SESAME SEEDS

Here is what you need

Ingredients

Materials

Let's make it!

Recommended Nespresso coffees

You may also like these recipes

Espresso Macchiato by Nespresso

Mocca Latte

Iced Lungo

Cappuccino

CAPPUCCINO BANANA & SESAME SEEDS

Materials

Recommended Nespresso coffees

Ingredients

Inspirations

Let's make it!

Step 01

Step 02

Step 03

Step 04

Step 05

Sacha Wittorski

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