CAILLER LE CHOCOLAT
Chocolate powder for hot or cold milk-based recipes.
Whether used in a Moka Latte recipe or as a fine dusting on a Cappuccino, Cailler Le Chocolat powder is ideal for the Nespresso Grands Crus. Supplied in packs of ten 17g sachets. Ref. 60091
800 566 0571( Freephone number )