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Coffee & Machines for Restaurants | Nespresso Pro USA | NesEntity_US

capsule

Serve coffee perfection to your guests, time after time.

Make memorable dining experiences, add a fresh element to every meal with coffee that’s always of the moment. Nespresso roasts and formats bring a rich variety of coffee experiences for your restaurant guests to enjoy. You can create a perfect cup of coffee that will always delight your guests.

 
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THE SUSTAINABLE CHOICE

At Nespresso, sustainability is at the heart of everything we do and every cup of Nespresso coffee that your restaurant serves is an opportunity to recycle through our complimentary recycling program that supports zero waste in your restaurant.

Aluminum is the best material available to protect the delicate flavors and aromas of our coffee and our perfectly portioned, single-serve aluminum capsules are sealed to guarantee freshness for up to a year. The aluminum in Nespresso capsules is also fully recyclable and goes on to become many different things, while the used coffee grounds become compost to help create high-quality soil.

Expertly crafted and designed to sustain everyday use, every piece of our elegant porcelain and glass serveware can be used time and time again to reduce your restaurant’s waste and control costs, allowing you to enhance each Nespresso moment in sustainable fashion.

 
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coffee

Coffee that allows you to serve artistry and craft in every cup

We understand how much thought goes into the ingredients you select, the recipes you serve and the ambience in which you surround your guests. Each element contributes to making each moment special, one that really matters.

To us, coffee is a work of art. It should reflect the beauty and artistry of the experiences you provide to your guests, elevating each moment and sparking special memories.

Coffee your guests remember and return for

We carefully select our coffee beans from the most celebrated coffee-growing regions around the world. Our farmers sustainably grow the world’s finest coffee beans and our roasters meticulously curate blends that will arouse in your guests a passion for fine coffee. Each sip of Nespresso coffee invites them to discover your commitment to them and your passion for excellence, which will ensure that they will return time and time again.

Coffee selections to satisfy any taste, any time

  • Ristretto Intenso

    Ristretto Intenso is a coffee with exceptional intensity. Featuring pepper and woody notes, Ristretto Intenso combines South and Central American Robusta and Arabica to create a high-quality, powerful blend.

  • Ristretto

    With a strong personality and smooth crema, Ristretto is favored due to its noteworthy body and remarkable taste. Pure and dark roasted South and Central American Arabicas make Ristretto a coffee with intense toasted flavors, distinct cocoa notes and subtle, woody hints.

  • Espresso Forte

    Espresso Forte is made exclusively from South and Central American Arabicas in order to create the complex aroma of this intense Espresso. Balancing strong roasted and fruity notes, Espresso Forte is multi-faceted in its profile.

  • Espresso Leggero

    A delicious blend of South American Arabicas and Robusta, Espresso Leggero has a well-balanced body with smooth cocoa and cereal notes. While slightly bitter, Espresso Leggero is refreshing with a solid character.

  • Lungo Forte

    Lungo Forte is a unique blend of intense roasted notes and subtle hints of fruit. The South and Central American Arabicas create a smooth, complex coffee that is strong but elegant.

  • Lungo Leggero

    A blend of lightly roasted East African, South and Central American Arabicas, Lungo Leggero is an aromatic coffee with mild notes of jasmine, orange blossom and bergamot. Balanced roasting reveals and preserves its delicate characteristics, creating a light and relaxing coffee with rich floral aromas.

  • Ristretto Origin India

    Ristretto Origin India expresses all the force and richness of South India’s environment. Benefitting from the lush tropical climate, the Robusta and Arabicas both ripen slowly to develop fine aromatic notes of clove, black pepper and nutmeg.

  • Lungo Origin Guatemala

    The smooth, balanced blend of Lungo Origin Guatemala features intense and malty cereal notes. Embracing all that Guatemala has to offer, this coffee exhibits distinctly bold characteristics and balanced intensity.

  • Espresso Origin Brazil

    Espresso Origin Brazil, a pure Arabica coffee, features a distinctly smooth texture with sweet and mildly aromatic flavor. This coffee is a delicate blend of coffee beans specific to Brazil, celebrating the region from which it was harvested.

  • Espresso Vanilla

    Espresso Vanilla recreates the warm depth of vanilla taste in a silky, flavored coffee.
    The full and slightly caramelized aroma of vanilla combines with the complex profile of our Espresso Forte to make this unexpectedly delectable coffee.

  • Espresso Caramel

    Espresso Caramel is a pleasant coffee featuring flavors reminiscent of brown sugar and toffee. The sweet caramel flavor mixed with the roasted notes of our classic Espresso Forte creates a delightful complement to any meal.

  • Espresso Decaffeinato

    Featuring subtle cocoa and roasted cereal notes, Espresso Decaffeinato is a full-bodied decaffeinated Espresso made from South American Arabicas and a touch of Robusta. The strong profile of this coffee is fully developed, creating an incredibly rich aroma and body.

  • Lungo Decaffeinato

    Blended from separately roasted South American and East African Arabicas, Lungo Decaffeinato is a balanced decaffeinated coffee that combines toasted cereal and sweet floral notes, featuring aromatic strength and richness.

Coffee selections to satisfy any taste, any time

  • Ristretto Intenso

    Ristretto Intenso is a coffee with exceptional intensity. Featuring pepper and woody notes, Ristretto Intenso combines South and Central American Robusta and Arabica to create a high-quality, powerful blend.

  • Ristretto

    With a strong personality and smooth crema, Ristretto is favored due to its noteworthy body and remarkable taste. Pure and dark roasted South and Central American Arabicas make Ristretto a coffee with intense toasted flavors, distinct cocoa notes and subtle, woody hints.

  • Espresso Forte

    Espresso Forte is made exclusively from South and Central American Arabicas in order to create the complex aroma of this intense Espresso. Balancing strong roasted and fruity notes, Espresso Forte is multi-faceted in its profile.

  • Espresso Leggero

    A delicious blend of South American Arabicas and Robusta, Espresso Leggero has a well-balanced body with smooth cocoa and cereal notes. While slightly bitter, Espresso Leggero is refreshing with a solid character.

  • Lungo Forte

    Lungo Forte is a unique blend of intense roasted notes and subtle hints of fruit. The South and Central American Arabicas create a smooth, complex coffee that is strong but elegant.

  • Lungo Leggero

    A blend of lightly roasted East African, South and Central American Arabicas, Lungo Leggero is an aromatic coffee with mild notes of jasmine, orange blossom and bergamot. Balanced roasting reveals and preserves its delicate characteristics, creating a light and relaxing coffee with rich floral aromas.

  • Ristretto Origin India

    Ristretto Origin India expresses all the force and richness of South India’s environment. Benefitting from the lush tropical climate, the Robusta and Arabicas both ripen slowly to develop fine aromatic notes of clove, black pepper and nutmeg.

  • Lungo Origin Guatemala

    The smooth, balanced blend of Lungo Origin Guatemala features intense and malty cereal notes. Embracing all that Guatemala has to offer, this coffee exhibits distinctly bold characteristics and balanced intensity.

  • Espresso Origin Brazil

    Espresso Origin Brazil, a pure Arabica coffee, features a distinctly smooth texture with sweet and mildly aromatic flavor. This coffee is a delicate blend of coffee beans specific to Brazil, celebrating the region from which it was harvested.

  • Espresso Vanilla

    Espresso Vanilla recreates the warm depth of vanilla taste in a silky, flavored coffee.
    The full and slightly caramelized aroma of vanilla combines with the complex profile of our Espresso Forte to make this unexpectedly delectable coffee.

  • Espresso Caramel

    Espresso Caramel is a pleasant coffee featuring flavors reminiscent of brown sugar and toffee. The sweet caramel flavor mixed with the roasted notes of our classic Espresso Forte creates a delightful complement to any meal.

  • Espresso Decaffeinato

    Featuring subtle cocoa and roasted cereal notes, Espresso Decaffeinato is a full-bodied decaffeinated Espresso made from South American Arabicas and a touch of Robusta. The strong profile of this coffee is fully developed, creating an incredibly rich aroma and body.

  • Lungo Decaffeinato

    Blended from separately roasted South American and East African Arabicas, Lungo Decaffeinato is a balanced decaffeinated coffee that combines toasted cereal and sweet floral notes, featuring aromatic strength and richness.

machines

Artfully designed machines for coffee beautifully presented

You want your guests to experience extraordinary moments during every visit. Each state-of-the-art Nespresso Professional machine is both beautifully designed and precisely engineered to support the high-volume use your restaurant demands.

Activated by a single touch, our machines employ an exclusive extraction process that brews perfect coffee time after time while generating incomparable crema – the golden foam that tops the coffee – sealing in the rich coffee taste and aromas.

Serve perfection simply, throughout your restaurant

  • aguila

    • The Aguila range works as hard and as fast as your business does. With 2 or 4 coffee brew heads, you can create extraordinary hot and iced barista-quality traditional and milk-based coffee drinks at the touch of a button.
  • gemini

    • With a built-in milk frother and 2 brew heads, the Gemini makes 2 coffees at the same time, so you can offer coffee creations without the wait.
  • zenius

    • Ideal for any size restaurant, the Zenius is a compact machine designed to satisfy demanding professional needs. As our smallest and most versatile Professional machine, the Zenius allows your business to offer exceptional coffee anywhere and anytime.

accessories

Inspired touches that elevate every coffee moment

Beautifully versatile coffee accessories make enjoying our extraordinary coffees even more inviting for your guests. Our accessory collections range from cups and glasses – including convenient Nespresso on-the-go cups – to capsule dispensers and storage solutions.

A range of coffee accessories for your restaurant

  • SERVEWARE

    We work to ensure that every cup of Nespresso coffee is a moment to remember by making available a wide range of accessories in both glass and porcelain including cups, glasses and saucers that will enhance every coffee experience. We also provide paper accessories for those on the go.

  • MILK FROTHERS

    Create rich, creamy milk-based coffees with accessories that heat and froth milk, so you can easily offer extraordinary coffee recipes, cup after cup.

  • COFFEE MENUS & DISPLAYS

    Display your Nespresso offerings in style with our menus and table tents.

services

Access your dedicated expert service team

We seamlessly provide a range of customized services that are tailored to your restaurant’s specific needs. Our goal is always to provide you with perfect service, down to the smallest detail. Composed of specially trained experts, your service team is exclusively qualified to understand the dynamics of your business and provide you with immediate support in delivering memorable coffee moments.

DISCOVER MORE ABOUT MAKING EXTRAORDINARY MOMENTS
EFFORTLESS FOR YOUR GUESTS

Access your dedicated expert service team 24/7
support@nespresso.com | 800.566.0571