Simple Coconut Cinnamon Latte - Nespresso™ Recipes | Nespresso™ Pro SG

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COCONUT CINNAMON LATTE

Spicy cinnamon complements smooth coconut for a warm, tropical indulgence.

PREPARATION INFORMATION
Easy
3 mins
INGREDIENTS
  • 1 Ristretto capsule
  • 5 ml of sweetened condensed milk
  • 10 ml of coconut syrup
  • A pinch of cinnamon
  • 150 ml of hot frothed milk
  • Shredded coconut, for garnish
ACCESSORY
  • 1 Cappuccino cup
DIRECTIONS
  1. Pour condensed milk into the Cappuccino cup, and add coconut syrup and cinnamon.
  2. Extract 1 Ristretto coffee (40 ml, espresso size) into the cup and stir to combine.
  3. Add frothed milk and garnish with shredded coconut.
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