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Cailler hot chocolate
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Overview
Chocolate powder for hot or cold milk-based recipes. Whether used in a Mocca Latte recipe or as a fine dusting on a Cappuccino, Cailler "Le Chocolat" powder is ideal for Nespresso Grands Crus.
Comes in packs of ten 17 g sachets.(All prices are excluding VAT and may vary depending on local regulations)
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Ingredients
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Ingredients & allergens
Powdered chocolate 98% (sugar, cocoa), Emulsifier: soya lecithin, Flavour, Cinnamon. Cocoa solids: 32% minimum.
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Storage Conditions
Store in a cool, dry place.
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Nutritional Information : 100g
Energy 1678kJ /398kcal Fat 7.9 g - of which saturates 4.2 g Carbohydrate 70.4 g - of which sugars 65.8 g Protein 6.8 g Salt 0.12 g
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