CAFFÈ CARAMELLO
Product Attributes
- Professional
- Espresso
- Lungo
Product Description
FOR ALL YOUR CARAMEL-FLAVOURED COFFEE CREATION
Our flavoured coffee for all your caramel-flavoured coffee creations
Roastiness
2
Acitidy
3
Bitterness
3
Body
1
Caffè Caramello is the taste of sweet comfort that comes from blending in a biscuity caramel flavour into our silky-textured South American Arabicas.
Our master blenders subtly balance the caramel flavour with the coffees’ malty, nutty and roasted notes.
Try it with milk—it brings out the almond cake note and a hint of vanilla complementing the caramel note.
AROMATIC PROFILE: CARAMEL
A new gourmet Break
Our experts have crafted this Arabica blend to achieve a harmonious balance between the roasted coffee notes and the delicate added flavours. With our without milk, short or long... whatever your preference
CAFFÈ VANILIO RED AND BLACK
Caffè Vanilio Almond Crush
ORIGIN
Brazil, Colombia
ROASTING
This coffee is done using a base created specifically for our professional flavoured variations and it is roasted using the split roast technique, separating the coffees by country of origin. Both splits are similarly medium to light roast, done in a short time, and are done to work well and not overpower the added flavours, making for a very balanced, accessible roast.
AROMATIC PROFILE
A delightful combination of the added caramel flavour and the cereal and red fruit notes of the base coffee, which also displays sweet biscuit aromatics and a touch of nuts.
