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Espresso Forte

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Product Information

Espresso

Espresso Forte

Intensity: ■ ■ ■ ■ ■ ■ ■ □ □ □ □ □ 7
Cup Size:
Aromatic Profile : Round and Balanced
Aromatic Notes: Intensely roasted, Fruity

Intense
₩ 5501 Box Price (50 Capsules): ₩ 27,500
Price incl. VAT

Product Attributes

  • Professional
  • intensity of 7
  • Espresso (40ml)

Product Description

ROUND AND BALANCED

Espresso Forte is a blend of Arabica coffees from South and Central America. Among other coffee origins, the key players in this Nespresso pro capsule are a Brazilian and a Costa Rican coffee. The naturally processed Arabica from Brazil lends a malty note to this Nespresso Espresso. The washed Costa Rican Arabica brings in jammy red fruit aromas and a touch of acidity to strike that intense equilibrium in Espresso Forte. A short, medium roast keeps all those characteristics at play and develops this espresso coffee’s roasty note.

Price incl. VAT
ORIGIN
The Nespresso Espresso Forte blend is all South and Central American Arabicas. Among these coffees are a Brazilian and a Costa Rican. The naturally processed Arabica from Brazil lends a malty note to this Espresso Forte coffee pod. A washed Costa Rican Arabica brings its jammy red fruit notes and some acidity to the blend.
ROASTING
A short, medium roast brings out the best of each coffee in this Arabica blend. The coffee roasting develops the Brazil’s malty note and the Costa Rica’s red fruit bouquet – all in a strikingly intense equilibrium.
AROMATIC PROFILE
This Nespresso pro capsule is an intense coffee with strong roasted, toasted notes and jammy red fruit aromas.

Ingredients & Allergens

Roast and ground coffee

Net Weight (for 50 capsules)

300g

Made in Switzerland

Goes well with

Our capsules are made
of 80% recycled Aluminium

This is part of our continued journey towards circularity, going further to minimize waste and maximize the reuse of product materials.

Recycled aluminium requires less energy to produce and it provides the perfect barrier against oxygen, light, and humidity to protect the freshness and aromas of coffee over time.