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Coffee and Machines for Restaurants and Bars | Nespresso Pro | NesEntity_ES

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Professional coffee and machines for your bar, restaurant or café

  • Coffee recipes
  • Professional machines
  • Support to help your business grow
 
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Indulgent moments build your business

Serving delicious, and bespoke beverages can significantly contribute to the success of your establishment. Customers today are fast becoming coffee connoisseurs and many will go out of their way to seek a great coffee. Nespresso can enhance the coffee offering of your bar, cafe or restaurant by adding incomparable foamed milk to our coffees professionals.

cafeteras hosteleria automaticas
cafeteras profesionales para bares

professional coffee machines

Reliable and efficient solutions

Combining streamlined design and state-of-the-art technology, all professional coffee machines for bars, cafes and restaurants are equipped with an exclusive extraction system. Ristretto, espresso, lungo or any one of our delicious milk-based coffee recipes can be prepared simply and quickly.

Nespresso machines force water at an ideal temperature through the ground coffee thanks to a high-pressure pump. This powerful extraction process generates an incomparable crema (the golden foam that sits on top of the Coffee) and which seals in all the coffee aromas.

A dedicated range of professional coffee
machines designed to meet your needs

  • Maquina cafe profesional Nespresso Zenius

    zenius

    • Easy to use, efficient, fast and high output.
    • 2 liters water tank for high autonomy.
    More information
  • Maquina cafe profesional Nespresso Gemini

    gemini

    • Forward-thinking design, flexible to use, and double head for 2 simultaneous coffee preparations.
    • Milk-based recipes available.
    More information
  • Maquina cafe profesional Nespresso Aguila 220

    aguila 220

    • Signature in-cup quality for high volume with 2 extraction heads and milk-based recipes at the touch of a button.
    More information
  • Maquina cafe profesional Nespresso Aguila 420

    aguila 420

    • Signature in-cup quality for high volume with 4 extraction heads and milk-based recipes at the touch of a button.
    More information
cafeteras de capsulas para hosteleria

Coffees

Nespresso can help to accelerate your business

At Nespresso Professional are acutely aware of the need to continually deliver exceptional, surprising and new coffee experiences to customers.

The perfect coffee does influence the experience of a customer at a bar, cafe or restaurant: rounding off a meal or stopping for a richly sensorial coffee can generate strong emotional connections. Indeed the right coffee can be a true differentiator in creating attention to detail for customers.

  • Push
    your coffee sales

  • Increase
    loyalty towards your business

  • Improve
    your product range

13 Nespresso Coffees to suit every taste, any time of the day

  • lungo leggero

    A delicate blend of lightly roasted East African, South and Central American Arabicas, Lungo Leggero is an aromatic coffee with mild notes of jasmine.

    Intensity:             

    Size of cup: 110 ml

  • espresso decaffeinato

    Dark roasted South American Arabicas with a touch of Robusta bring out the subtle cocoa and roasted cereal notes of this full-bodied decaffeinated espresso.

    Intensity:             

    Size of cup: 40 ml

  • espresso leggero

    A delicious blend of South American Arabicas and Robusta, Espresso Leggero adds smooth cocoa and cereal notes to a well-balanced body.

    Intensity:             

    Size of cup: 40 ml

  • ristretto intenso

    A daring blend of South and Central American Robustas and Arabica, Ristretto Intenso is a full coffee of exceptional intensity with notes of pepper and a creamy texture.

    Intensity:             

    Size of cup: 25ml

  • ristretto origin india

    Ristretto Origin India is the marriage of the finest Arabica with a hint of Robusta from southern India. It is a full-bodied coffee, which has a powerful character and notes of spices.

    Intensity:             

    Size of cup: 25ml

  • ristretto

    Pure and dark-roasted South and Central American Arabicas make Ristretto a coffee with a dense body and distinct cocoa notes.

    Intensity:             

    Size of cup: 25ml

  • espresso forte

    Made exclusively from South and Central American Arabicas, the complex aroma of this intensely roasted espresso is a balance of strong roasted and fruity notes.

    Intensity:             

    Size of cup: 40ml

  • espresso leggero

    A delicious blend of South American Arabicas and Robusta, Espresso Leggero adds smooth cocoa and cereal notes to a well-balanced body.

    Intensity:             

    Size of cup: 40ml

  • espresso origin brazil

    A pure Arabica coffee, Espresso Origin Brazil is a delicate blend with a smooth texture and an elegantly mild and sweet flavor enhanced by a note of lightly toasted grain.

    Intensity:             

    Size of cup: 40ml

  • lungo origin guatemala

    A blend of Arabica and washed Gourmet Robusta coffee, Lungo Origin Guatemala is a smooth and balanced blend with intense dry and malty cereal notes underlining its bold character.

    Intensity:             

    Size of cup: 110ml

  • lungo forte

    A complex blend of South and Central American Arabicas, Lungo Forte holds intense roasted notes with a subtle hint of fruit.

    Intensity:             

    Size of cup: 110ml

  • lungo leggero

    A delicate blend of lightly roasted East African, South and Central American Arabicas, Lungo Leggero is an aromatic coffee with mild notes of jasmine.

    Intensity:             

    Size of cup: 110ml

  • espresso decaffeinato

    Dark roasted South American Arabicas with a touch of Robusta bring out the subtle cocoa and roasted cereal notes of this full-bodied decaffeinated espresso.

    Intensity:             

    Size of cup: 40ml

  • lungo decaffeinato

    Lungo Decaffeinato is a balanced decaffeinated coffee made from a complex blend of separately roasted South American and East African Arabicas, combining toasted cereal and sweet notes with all the subtlety and floral hints of East African Arabicas.

    Intensity:             

    Size of cup: 110ml

  • ESPRESSO VANILLA

    Espresso Vanilla is a flavored coffee elaborated on a base of Espresso Forte, a complex and intensity roasted blend made from South and Central American Arabicas. Discover a silky flavored coffee thanks to the full and slightly caramelized aroma of vanilla combined with the complex Espresso Forte profile.

    Intensity:             

    Size of cup: 40ml

  • ESPRESSO CARAMEL

    Espresso Caramel is a flavored coffee elaborated on a base of Espresso Forte, a complex and intensity roasted blend made from South and Central American Arabicas. The sweetness of the caramel flavor mellows the roasted notes giving birth to a pleasant coffee reminiscent of the browning of sugar.

    Intensity:             

    Size of cup: 40ml

13 Nespresso Coffees to suit every taste, any time of the day

  • cafeteras-empresas

    ristretto

    Pure and dark-roasted South and Central American Arabicas make Ristretto a coffee with a dense body and distinct cocoa notes.

    Intensity:             

    Size of cup: 25ml

  • servicio-cafe-para-empresa

    espresso forte

    Made exclusively from South and Central American Arabicas, the complex aroma of this intensely roasted espresso is a balance of strong roasted and fruity notes.

    Intensity:             

    Size of cup: 40ml

  • cafe-para-oficina-espresso

    lungo leggero

    A delicious blend of South American Arabicas and Robusta, Espresso Leggero adds smooth cocoa and cereal notes to a well-balanced body.

    Intensity:             

    Size of cup: 110ml

  • capsulas-cafe-empresas

    ristretto intenso

    A daring blend of South and Central American Robustas and Arabica, Ristretto Intenso is a full coffee of exceptional intensity with notes of pepper and a creamy texture.

    Intensity:             

    Size of cup: 25ml

  • capsulas-cafes-para-empresas

    ristretto origin india

    Ristretto Origin India is the marriage of the finest Arabica with a hint of Robusta from southern India. It is a full-bodied coffee, which has a powerful character and notes of spices.

    Intensity:             

    Size of cup: 25ml

  • capsulas-cafes-para-oficinas

    ristretto

    Pure and dark-roasted South and Central American Arabicas make Ristretto a coffee with a dense body and distinct cocoa notes.

    Intensity:             

    Size of cup: 25ml

  • capsulas-cafes-nespresso-negocios

    espresso forte

    Made exclusively from South and Central American Arabicas, the complex aroma of this intensely roasted espresso is a balance of strong roasted and fruity notes.

    Intensity:             

    Size of cup: 40ml

  • cafe-en-su-oficina

    espresso leggero

    A delicious blend of South American Arabicas and Robusta, Espresso Leggero adds smooth cocoa and cereal notes to a well-balanced body.

    Intensity:             

    Size of cup: 40ml

  • cafetera-oficina

    espresso origin brazil

    A pure Arabica coffee, Espresso Origin Brazil is a delicate blend with a smooth texture and an elegantly mild and sweet flavor enhanced by a note of lightly toasted grain.

    Intensity:             

    Size of cup: 40ml

  • cafetera-empresa

    lungo origin guatemala

    A blend of Arabica and washed Gourmet Robusta coffee, Lungo Origin Guatemala is a smooth and balanced blend with intense dry and malty cereal notes underlining its bold character.

    Intensity:             

    Size of cup: 110ml

  • cafe-para-oficina

    lungo forte

    A complex blend of South and Central American Arabicas, Lungo Forte holds intense roasted notes with a subtle hint of fruit.

    Intensity:             

    Size of cup: 110ml

  • cafe-para-oficinas

    lungo leggero

    A delicate blend of lightly roasted East African, South and Central American Arabicas, Lungo Leggero is an aromatic coffee with mild notes of jasmine.

    Intensity:             

    Size of cup: 110ml

  • como-tener-cafe-en-su-empresa

    espresso decaffeinato

    Dark roasted South American Arabicas with a touch of Robusta bring out the subtle cocoa and roasted cereal notes of this full-bodied decaffeinated espresso.

    Intensity:             

    Size of cup: 40ml

  • nespresso-para-oficinas

    lungo decaffeinato

    Lungo Decaffeinato is a balanced decaffeinated coffee made from a complex blend of separately roasted South American and East African Arabicas, combining toasted cereal and sweet notes with all the subtlety and floral hints of East African Arabicas.

    Intensity:             

    Size of cup: 40ml

  • como-tener-cafe-en-su-empresa

    ESPRESSO VANILLA

    Espresso Vanilla is a flavored coffee elaborated on a base of Espresso Forte, a complex and intensity roasted blend made from South and Central American Arabicas. Discover a silky flavored coffee thanks to the full and slightly caramelized aroma of vanilla combined with the complex Espresso Forte profile.

    Intensity:             

    Size of cup: 40ml

  • nespresso-para-oficinas

    ESPRESSO CARAMEL

    Espresso Caramel is a flavored coffee elaborated on a base of Espresso Forte, a complex and intensity roasted blend made from South and Central American Arabicas. The sweetness of the caramel flavor mellows the roasted notes giving birth to a pleasant coffee reminiscent of the browning of sugar.

    Intensity:             

    Size of cup: 40ml

Be inspired by our creative coffee recipes

Nespresso Baristas have developed a complete menu of bespoke hot and cold coffee-based Recipes and
delicious beverages to delight your customers' tastes and preferences.

Petit Déjeuner de Nespresso

A delicious coffee recipe with muesli to begin the day with energy.

DifficultyMedium

MaterialsServe in a tall glass

IngredientsEspresso Leggero (40 ml)
Caramel topping
Crispy muesli with fruit to decorate

Preparation▪ Insert a capsule of Espresso Leggero or Espresso Decaffeinato into the top of the Aguila machine and make the coffee (40 ml).
▪ Push the hot milk frother button.
▪ Pour the caramel topping over the foam.
▪ Put a generous amount of crispy muesli with fruit on top of the froth.

Choco Surprise

Coffee recipe over a chocolate base with creamy warm milk froth.

DifficultyMedium

MaterialsServe in a tall glass

IngredientsLungo Leggero (110 ml)
Chocolate sauce
Bag of crispy chocolate
Milk chocolate shavings to decorate

Preparation▪ Pour 20 ml of chocolate sauce at the bottom of the glass.
▪ Insert a capsule of Lungo Leggero in the top of an Aguila machine and make the coffee (110 ml).
▪ Pour the crispy chocolate balls on top of the warm coffee.
▪ Push the warm milk frother button.
▪ Place chocolate shavings on top of the froth for decoration.

Bombón Nespresso

Sweet coffee with intense chocolate flavour and a touch of condensed milk.

DifficultyMedium

MaterialsServe in a tall glass

IngredientsLungo Forte(110 ml)
Condensed milk
Cailler chocolate
Powdered cocoa

Preparation▪ Place 30 ml of condensed milk at the bottom of the glass.
▪ Pour a pouch of Cailler chocolate over the condensed milk.
▪ Insert a capsule of Lungo Forte or Lungo Decaffeinato in the top of the Aguila machine and make the coffee (110 ml.).
▪ Push the warm frother button and fill the glass.
▪ Sprinkle with powdered cocoa.

Iced- Vanilla Macchiato

A Ristretto or Espresso over a base of crushed ice with vanilla syrup, covered with velvety cold milk froth.

DifficultyEasy

MaterialsServe in a tall glass

IngredientsRistretto Origin India (25 ml)
Vanilla syrup
Crushed ice

Preparation“One Touch”
▪ Place 12 ml of vanilla syrup in a tall glass.
▪ Add 100 ml of crushed ice.
▪ Insert the capsule of your chosen Nespresso Coffee in the top of the Aguila machine.
▪ Push the “Lattino” button.

Blueberry texture

Ristretto Intenso capsule over a base of blueberry jam, covered with whipped cream and warm milk froth.

DifficultyMedium

MaterialsServe in a tall glass

IngredientsBlueberry jam
Ristretto Intenso
Whipped cream
Warm milk froth
Dried blueberries

Preparation▪ In the bottom of the glass, put a mix of blueberry jam and a touch of whipped cream to lighten up the texture (50 g).
▪ Insert a capsule of Ristretto Intenso or Decaffeinato in the top of the machine and make the coffee (25 ml).
▪ Add two circles of whipped cream.
▪ Push the warm milk frother button and fill the glass.
▪ Decorate with dried blueberries.

Caramel Iced Mocca

Espresso Caramel caspule mixed with milk and caramel syrup.

DifficultyMedium

MaterialsServe in a tall glass

IngredientsEspresso Caramel
About 10 cl milk
Milk
Caramel sauce
Ice

Preparation:▪ Pour the caramel sauce about 8 times on the edges of the cup so that the sauce makes a wave.
▪ Pour the Espresso Caramel (40 ml) in a cup with ice to cool the coffee.
▪ When the coffee is ready pour it in the Lungo recipe cup above the caramel source.
▪ Make some milk froth (10 cl) by using the Aguila Machine (or a milk frother) and put it on top.

Accesorios cafe hosteleria

accessories

Take Away Solutions

The Take Away range allow your consumers to enjoy their favourite Nespresso coffee in a uniquely branded cup that offers an enhanced "to go" experience. Our Take Away coffee, delights the senses with premium levels of 'touch and taste' refinement.

Nespresso has also developed several collections, ranging from cups to presentation boxes. You can also choose storage units and a line of cleaning products for your preofesional coffee machines.

Delight your guest with dedicated accessories range

  • Tazas de cafe hosteleria

    coffee tasting

    Simple and elegant range of cups designed specifically for the Professional Collection.

  • Accesorios para cafe hosteleria

    dispensers

    Coffee capsule dispensers and coffee boxes to serve in tables.

  • Dispensadores de cafe hosteleria

    milk solutions

    Enjoy milk-based recipes with accessories that heat and froth milk quickly and easily.

  • Azucar para cafe hosteleria

    coffee & bites

    Indulge in fine biscuits and sugars specifically produced to enhance the aromas of each Nespresso Coffee.

Discover more

Services

What else can we do for your company?

    • 24/7 ORDERS

      On our Freephone line or the website. Delivery in 24-48 hours.

    • SET-UP

      Installation and set-up of your new machine.

    • 48-HOUR REPAIR

      Repair of your machine within no more than 48 hrs*.

    • MACHINE LOAN

      Substitute machine during repair period*.

    • FOR EVENTS

      Loan machines for your events*.

Contact Nespresso Professional

Fill out the following form and one of our coffee specialists will get in touch with you.

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