Ingredient(s)
-
Nespresso Ice Cubes5 -
Sparkling Water100 ml -
Fresh Lemon juice10 ml -
Fresh lime slice1 -
Vanilla Syrup15 ml -
Table spoon fresh or dried lavender1
Material
-
View Spoon - Large -
View Recipe Glasses
Suggested Coffees
-
Columbia -
Ice Intenso -
Decaffeinato
Let's make it
- Step 01
- Brew a capsule over 1 tsp of fresh or dried lavender, in a VIEW Recipe glass. Let it infuse for 2 minutes before straining it into a shaker and adding one ice cube. Seal the shaker and shake vigorously.
- Step 02
- Add 4 ice cubes and a slice of lemon into your glass, then pour 15 ml of vanilla syrup, 10 ml of fresh lemon juice and 100 ml sparkling water. Stir Gently.
- Step 03
- Pour the cold coffee on top.
- Step 04
- Optional: garnish with a fresh spring of lavender.