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Hazelnut Nespresso Martini

Icon - Level easy Icon - Time < 5 minutes
The Variations Italia Torta di Nocciole is the perfect way to elevate a classic espresso martini.

Here is what you need

Video

Ingredients

  • Torta di Nocciole
    1 Capsule
  • Vodka
    60 ml
  • Frangelico
    15 ml
  • Coffee Liqueur
    15 ml
  • Milk chocolate
    5 g
  • Ice Cubes
    180 g

Material

  • Barista Cocktail Shaker
  • Martini Glass

Suggested Coffees

Let's make it

Step 01
Place ice, vodka, coffee liqueur, and hazelnut liqueur (eg Frangelico) into a shaker
Step 02
Extract coffee directly into the shaker as the last ingredient
Step 03
Place lid on shaker and shake hard for 15 seconds
Step 04
Remove lid and strain into a martini glass
Step 05
Garnish by shaving chocolate square on top or lightly dust with chocolate powder

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