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Espresso 40 ML
Dark and bitter chocolate notes meet the caramelized roast of the Livanto Grand Cru. A rich combination reminiscent of a square of dark chocolate.
Try our new coffee overview.
This blend is composed of the most prestigious Central and South American Arabicas, found in Costa Rica and Colombia and is cultivated according to traditional methods to preserve their malted and fruity profiles.
A medium roasting, accentuates malted notes, whilst fruity notes evolve to create a complex and delicate caramelised bouquet.
A round and balanced profile, typical of freshly roasted coffee results in a combination of cereal, malted and caramelised notes as well as fine fruity notes.
INGREDIENTS AND ALLERGENS
10 Ciocattino capsules of chocolate flavoured roast and ground coffee for the Nespresso system
Ingredients & allergens
Roast and ground coffee, natural cocoa flavouring with other natural flavors.
Contains negligible amounts of energy, carbohydrates, fat, proteins and salt.
Packaged in a protective atmosphere.
Net Weight (for 10 capsules)
53g - 1.87oz e
Made in Switzerland