Caramel Crème Brûlée
Caramel flavoured coffee
The Caramel Crème Brûléeflavor was specifically designed for Nespresso. After much trial and error, we have reached just the right balance between roasted coffee notes and the indulgent caramel flavor.
The flavors are added to the roasted coffee after grinding into a fine powder form, and much work was done to create just the right tonality, with no overbearing aromas. These flavors have a natural origin like plants or flowers with at least a part of the substance originating from a base component of the characterized flavor.
The basis is an espresso (40 ml) of Brazilian and Colombian arabica coffee that matches perfectly with the caramel aromas
Split roast. The Brazilian portion is lightly roasted to keep it smooth and with all its malted cereal notes intact, while the majority of the Colombian coffee beans get a short roast to release all their finer aromatics. A fine grind adds a glimmer of intensity to this harmonious coffee.
Try the BARISTA CREATIONS Caramel Crème Brûlée flavored coffee with milk – it draws out the creamy caramel character even more and has subtle notes of vanilla and coconut that appear. Adding milk gets you a delicious caramel flavored Latte recipe for the perfect afternoon treat.
INGREDIENTS AND ALLERGENS
10 Caramel Crème Brûlée capsules of roast and ground coffee for the NESPRESSO system.
Ingredients & allergens
Roast and ground coffee, natural caramel flavouring with other natural flavourings. Contains negligible amounts of energy, carbohydrates, fat, proteins and salt. Packaged in a protective atmosphere.
Net Weight (for 10 capsules)
50g - 1.76oz e
Made in Zwitserland