CARAMEL & ROASTED
Description A glowing blend of Latin American Arabicas and a touch of Robusta bring cereal and caramel notes in bold balance.
Origin This blend combines fine Arabicas from Brazil and Costa Rica, with a high quality, naturally processed Robustas from Uganda.
RoastingArabicas get a dark and short roast for intensity, while the high quality Robustas get a lighter and longer roast for to keep bitterness in check.
Recipes
With Milk (Cappucino): In a Latte Macchiato recipe, Orafio’s coffee character becomes softened, giving way to sweet caramel and milky notes.
Specifications:
Roastiness ■ ■ ■ □ □
Acidity ■ ■ ■ □ □
Bitterness ■ ■ ■ □ □
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Sweet Aromatics ■ ■ ■ ■ □
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Cereal ■ ■ ■ ■ □
Caffeine Range: Medium
Coffee Type: Arabica & Robusta
Price / kg 88,71 € / kg