MAPLE SYRUP & PECAN
A flavored coffee that combines the caramel sweetness of maple with the nutty character of pecan to celebrate the changing seasons.
Roasting
The Latin American beans are roasted moderately dark and quickly to develop sweetness. The other coffees are roasted slightly longer to achieve a velvety texture. We add the flavor after roasting.
Recipe
This flavored coffee works perfectly as a Reverso: Add 50ml of cold cow’s milk into your cup and brew the coffee on top for a sweet and creamy indulgence.
Additional Information:
Caffeine range: High
Coffee type: Arabica
Price / kg: euro76.85 / kg
