Intensity6
A smooth, balanced decaf blend with cereal and biscuit notes.
Bitterness: 2/5
Acidity: 1/5
Roastiness: 3/5
Origin:
A harmonious blend of Latin American Arabicas, mostly from Brazil and Guatemala.
Roasting:
The Brazilian Arabicas are roasted separately to develop sweet and cereal notes. The other Arabicas get are lightly roasted to round out Melozio.
Taste:
A smooth, round coffee with a classic cereal note and honeyed sweetness.
Ref: 7023.40