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Taste
The smooth caramel notes of our Latin American coffees meet sweet coconut vanilla flavour for a refreshing summer treat that feels effortlessly indulgent.
Best served: 1 coffee capsule (40 ml) over a handful of ice cubes (90 gr). To extend the treat, top it up with cold water or cold milk (90 ml).
Origin
A smooth, 100% arabica base blend made of naturally sweet beans from Brazil and washed beans from Colombia.
Roasting
The Brazilian coffee is lightly roasted to keep it smooth and with all it's malted cereal notes intact, while the majority of the Colombian coffee beans get a short roast to release all their finer aromatics.
Ref: 7908.4
