A short and dark roasted masterpiece such as this, can only come from the heart. Or in this instance, the cultural and artistic heart of Italy.
Aromatic profile: Is dense and creamy with bold roasty notes.
Short Roast Time
Honeyed cantuccini Macchiato
Florence’s ability to draw influences from all the country moved us to craft the velvety, dense and creamy Ispirazione Firenze blend – the combination of the fruity notes traditionally found in the North of Italy and those cocoa notes from the South. This sweet spot in the middle marries beautifully with the honey, pine nuts and the crunchy delight of cantuccini of this Latte Macchiato recipe.
Ispirazione Firenze Arpeggio Decaffeinato is a blend of decaffeinated Latin American Arabicas centered around an inherently malty Costa Rican coffee. All the other coffees used are also decaffeinated Arabica, and that unified taste is as magnetic as Florence during the Renaissance.
A dark and deep roast of the Brazil and Costa Rica really pushes the intensity of those cocoa notes. We gave the fruitier coffees a lighter roast for balance in this decaf coffee pod. It's an homage to the complexity of Florence’s roast style. It gives this espresso dolce its gravitas and its class.
Ispirazione Firenze Arpeggio Decaffeinato is as dense and creamy as the no decaffeinated version. Decaffeination doesn’t diminish the bold roasty and cocoa notes. The crema gives it a creamy, velvety texture that is irresistible.
INGREDIENTS AND ALLERGENS
10 coffee capsules of roast and ground coffee for the Nespresso system