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Tropical Sweet Lime Coffee Recipe






RIO SWEET LIME
리우 스윗라임
INGREDIENTS

- 1 capsule of World Explorations
Rio de Janeiro espresso (40 ml) - 1 stick (4 g) Nespresso brown sugar
- Fresh lime peel
- View Espresso cup
PREPARATION
- Add 1 stick (4 g) of Nespresso brown sugar in a View Espresso cup.
- Rub the rim of the glass with a fresh (non-treated) lime peel before adding it into the cup.
- Extract 40 ml of World Explorations Rio de Janeiro Espresso over it.
