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NESPRESSO x OATLY

Maple Flavour And Cinnamon Cappuccino

Enjoy a cozy Maple Flavour and Cinnamon Cappuccino with this easy recipe. Perfect for a warm coffee moment with your Nespresso machine.

Let's make it!

Ingredients

  • 80 ml Double Espresso Scuro coffee capsule
  • 10 ml maple syrup
  • 120 ml Oatly Barista Edition oat drink
  • Garnish: cinnamon powder

Make it at home

Product photo - Nespresso Vertuo POP Machine

Nespresso Vertuo POP Machine

Product photo - Nespresso Barista Recipe Glass, Large (480 ml)

Nespresso Barista Recipe Glass, Large (480 ml)

Product photo - Aeroccino Black Milk Frother

Aeroccino Black Milk Frother

Directions

step01

Pour 120 ml of Oatly Barista Edition oat drink directly into the Nespresso Aeroccino device. Close the lid and press for hot foam.

step02

Pour 10 ml of maple syrup into the cappuccino cup and extract 80 ml of Double Espresso Scuro coffee.

step03

Pour the textured hot Oatly Barista Edition oat drink hot foam over it.

step04

Sprinkle with cinnamon powder.

Suggested Coffees

You can use any of our espresso or double espresso coffees for this recipe, based on your preferences.

Product photo - Double Espresso Scuro

Double Espresso Scuro

Intensely Roasted & Cocoa